Nomads: Pascal Viout
In the episode 2 of “Nomads”, we focus on Pascal Viout, a French art director based in Tokyo. His passion is cycling and he has ever gone across Italy to Norway in the last summer. This time we let him move on bike from Kochi prefecture to Ehime prefecture in Shikoku in 25 hours, making a stop to visit the famous Chikurinji-temple in Kochi city or the Shikoku caldera at the both prefecture’s frontier. Recharge your energy by taking a meal of genuine Japanese plates at Amekaze Shokudo. Make sure also if your bike can still hit the road. Mr. Toshihiro Yamane is an expert of bikes and your eyes will shine in his store if you’re a bike lover. After some hundreds kilometers we find him again in his marvelous hotel Setouchi Aonagi in Matsuyama city – designed by Tadao Ando – which offers the spectacular swimming pool in the mountains.
Shuntaro Tanikawa, the Poet Weaving Words
This globally celebrated author distinguishes himself through his approach to the illustrated book, seen as complementary to poetry.
AD FOODNigerian Chef Celebrates Japan's Exquisite Tomatoes
TOMATO×TOMATO DE LUCE is serving creative flavors with unique tomato-based dishes using Japan’s exquisite ingredients in Ikebukuro, Tokyo.
The Tradition of the Black Eggs of Mount Hakone
In the volcanic valley of Owakudani, curious looking black eggs with beneficial properties are cooked in the sulphurous waters.
Kiyoshi Awazu’s Psychedelic Prints
During Japan’s post-war decades, the pioneering graphic designer’s vivid abstractions laid foundations for the country’s graphic design.
Recipe for Ichiraku Ramen from ‘Naruto’ by Danielle Baghernejad
Taken from the popular manga with the character of the same name who loves ramen, this dish is named after the hero's favourite restaurant.