Signatures: Virtus. Virtuoso. Chiho Kanzaki.
How the Sakazuki is Changing
Sakazuki (nihonshu serving cups) have been changing along with the sakes they hold. Ryota Aoki, a young potter, is breaking the conventions.
Daido Moriyama Photo Gallery #01
Take a walk with us around the busy city of Tokyo with Japanese photographer Daido Moriyama.
From the Shadows to the Light
Disparaged and ridiculed for most of the 20thcentury, Japanese whisky has captured the palates of whisky lovers worldwide over the last decade.
Two Unforgettable Open Air Museums in Japan
Art communicates with nature at the heart of the Hakone museum and the Edo Architecture Museum in Tokyo. PEN takes you for a visit.
Potentially Toxic, the Fugu Has Become the Pride of Japanese Gastronomy
This fish is considered one of the finest flavours available and its slices are served much thinner than usual sashimi.