food

Vegan Recipe for ‘Fu’ and Potato Stew by Lina and Setsuko Kurata

From My Kitchen to Yours – Mory Sacko

Recipe for ‘Rumble Balls’ by Danielle Baghernejad

Recipe for ‘Daikon’ Radish with Chicken-Miso Sauce by Asako Yoshida

Vegan Recipe for Japanese Stew by Lina and Setsuko Kurata

Recipe for Crunchy Shrimp Fritters by Asako Yoshida

Vegan Recipe for Autumnal Pumpkin Maki by Lina and Setsuko Kurata

From My Kitchen to Yours, Ian Wheatley

Recipe for ‘Toro’ Tuna, Burrata and White Truffle Entrée by Takuya Watanabe

​​​​Recipe for Soba Soup with Mushrooms by Laure Kié