‘Ramen Teh’, a Cinematic Delicacy
In this Eric Khoo film, the chef at a ramen restaurant in Japan travels to Singapore to rediscover the taste of the dishes his mother made.
Courtesy of KMBO films.
Masato, a chef in a ramen restaurant in Japan, decides to travel to Singapore to rediscover the unique taste of the dishes his mother used to make. Through this Proustian quest, he discovers family secrets that risk destabilising his culinary voyage.
Ramen Teh by Eric Khoo, released in 2018, is a subtle ode to Asian culture and cuisine, with scenes that are both both gastronomically and emotionally rich. The film treats themes of acceptance, forgiveness and reconciliation with great delicacy. It also implicitly evokes the Second World War and the Japanese occupation of Singapore.
Ramen Teh (2018), a film directed by Eric Khoo and released on DVD by Poh Kim Video Pte Ltd.
Courtesy of KMBO films.
Courtesy of KMBO films.
Courtesy of KMBO films.
Courtesy of KMBO films.
TRENDING
-
Ishiuchi Miyako, A Singular Perspective on Women
Recipient of the 2024 Women in Motion Award, the photographer creates intimate portraits of women through the objects they left behind.
-
Recipe for Ichiraku Ramen from ‘Naruto’ by Danielle Baghernejad
Taken from the popular manga with the character of the same name who loves ramen, this dish is named after the hero's favourite restaurant.
-
Namio Harukawa, Master of Japanese SM Art
'Garden of Domina' offers a dive into the world of an icon of ‘oshiri’, whose work has now reached a global audience.
-
The Tattoos that Marked the Criminals of the Edo Period
Traditional tattoos were strong signifiers; murderers had head tattoos, while theft might result in an arm tattoo.
-
The Emperor of Japanese Porn is Now the Star of a Netflix Series
Deliciously funny, The Naked Director especially succeeds in reviving the atmosphere that was so characteristic of 1980s Japan.
