wagashi

‘Wagashi’ Confectionery Sees Tokyo and Kyoto in Competition

TOMO, a Delicious Franco-Japanese Union in Paris

Recipe for ‘Mizu-yokan’ by Masataka Yamashita

Recipe for Strawberry Mochi by Masataka Yamashita

HIGASHIYA, an Ultra Modern Confectioner

Mochi Takes up Residence in Paris

Toraya, Traditional Pastries in the Heart of Paris