‘Yakuza, Japan’s Criminal Underworld’, Uncovering the Mysteries of Organised Crime
This book, by two investigative journalists, sheds light on the Japanese underworld, from its origins to its current scope of activity.

© University of California Press
The world of the yakuza is a source of fascination as so few people have had the opportunity to enter into it without being a member of the clan. While photographers Anton Kusters and Chloé Jafé captured the yakuza‘s everyday existence on glossy paper, the Japanese mafia often keep themselves hidden from foreign eyes, preferring to leave themselves and their activities shrouded in mystery.
Alec Dubro and David Kaplan, two American journalists, decided to investigate this world, without judgement or sensationalism. Their book, Yakuza, Japan’s Criminal Underworld, is a comprehensive and thoroughly researched and sourced text on the origin of this movement and its implementation.
A book initially banned in Japan
It all began during the Tokugawa shogunate (1603-1867). While the regime was strengthening its police power, those on the margins of society organised themselves around peddlers (tekiya) and professional gamblers (bakuto). This formed the foundations for the Japanese mafia, which came to prominence at the end of the Second World War and during the subsequent American occupation of the country. The yakuza was involved in the drugs and prostitution sectors, while also getting rich through trafficking real estate in cities destroyed by bombings and fires.
The authors dissect the connections between the residents and the members of the network, their relationships with the ruling power, and their control over a growing number of areas such as politics, finance, art, gambling, drugs, and property.
First released in 1987, Yakuza, Japan’s Criminal Underworld was banned in Japan for five years. An expanded, updated version was published in 2012.
Yakuza, Japan’s Criminal Underworld (1987), a book by David Kaplan and Alec Dubro is published by University of California Press.
TRENDING
-
Paris, Tokyo: Robert Compagnon
With his co-chef and talented wife, Jessica Yang, Robert Compagnon opened one of the top new restaurants in Paris: Le Rigmarole.
3:31 -
‘It’s a sincere pleasure when the objects I make are recognised as part of the Mingei circle’
The brass cutlery meticulously shaped by Ruka Kikuchi in his Setouchi studio has earned admirers across Japan and beyond.
-
Always Shooting, Never Shot: Motohiro Hayakawa’s Fantasy Battlegrounds
In these colourful and cluttered paintings, mysterious landscapes teem with aliens, monsters, and the occasional human.
-
Inside the Heart of Japanese Fine Watchmaking, A Visit to the Grand Seiko Manufacture
These refined pieces are made in a Kengo Kuma–designed building, set in a natural environment that inspired their signature dial motifs.
-
The Tattoos that Marked the Criminals of the Edo Period
Traditional tattoos were strong signifiers; murderers had head tattoos, while theft might result in an arm tattoo.



