sweets

‘Wagashi’ Confectionery Sees Tokyo and Kyoto in Competition

Recipe for Strawberry Mochi by Masataka Yamashita

Recipe for ‘Rumble Balls’ by Danielle Baghernejad

Matcha Green Tea Kit Kats, a Little Taste of Japan to Enjoy at Home

Sugar Sculpture Prodigy Shinri Tezuka Revives an Ancestral Tradition

Jean-Paul Hévin, the Chocolatier Charmed by Japan

The Story of Konpeito, the Colourful Sweet that’s Adored All Over Japan

Shigeyuki Oishi, the Chocolatier Making Tokyo Melt