Paris, Tokyo: Robert Compagnon
With his co-chef and talented wife, Jessica Yang, Robert Compagnon opened one of the top new restaurants in Paris: Le Rigmarole. In this new episode of the series “Paris, Tokyo”, the young French-American chef tells us his philosophy behind Yakitori (grilled chicken in Japanese) and its sacred Japanese charcoal, the binchotan.
Takuto Ohta Creates Strange, Moving Sculptures
The Japanese architect presents his 'rubbish things', wooden objects that are capable of moving unassisted.
The Taboo-Breaking Erotica of Toshio Saeki
The master of the 1970s Japanese avant-garde reimagined his most iconic artworks for a limited box set with silkscreen artist Fumie Taniyama.
Off the Japanese Coast, a Surf Shelter Inspired by a Swell
Architect Yuji Tanabe designed the mock-up for a shelter where surfers could study the ocean before heading back out into the water.
Kohei Yoshiyuki, the Voyeur of Tokyo's Voyeurs
The reedition of the publication ‘The Park’ takes us on a night walk through the parks of Tokyo, out in full sight.
Tenmei Kanoh Strips Down Sexual and Moral Order
In 'FUCK', published in 1970, the photographer sent an explicit message to society and its moral laws in a necessary act of provocation.